Bengali

Crab curry is one of the most famous dishes of Sundarban. The speciality of Sundarban is the large-sized crab available on the local river. The gravy is prepared using onions, garlic and ginger and served with hot steamed rice.

Prawn is one of the most delicious food items in Sundarban. There are several dishes you can try made with prawns, such as Prawn curry, Prawn Malai Curry or fried prawn. Enjoy the dishes with hot steamed rice or as an evening snack.

Hilsa - the king of fishes. The Sundarban Matla River is well connected with the Padma River, which is the breeding space of Hilsa. So, you can expect an authentic taste of Sundarban Hilsa. Hilsa vape is one of the most famous recipes with mustard seed paste and mustard vape. Apart from vape you can try Hilsa curry, Hilsa jhol, Hilsa paturi, etc.

Mutton and Bengalis have an invisible link. You will not find any Bengali who doesn't prefer mutton. But when it is Sundarban, then nothing can beat the taste. Mutton is generally goat meat curry. The Sundarban goat eats local grasses and leaves so you can expect a fantastic taste. The red-coloured curry with the flavor of different spices and the floating mutton pieces is a blessing for your meal.